A Conference Center conceived with respect to the environment, dedicated to accommodate Academic and Research Conferences, Seminars, Workshops, Summer Schools with a full range of integrated organisational support services
From September 21st to September 24th, 2014
The Annual Meeting of the COST ACTION FA1106 QUALITYFRUIT “An Integrated Systems Approach to Determine the Developmental Mechanisms Controlling Fleshy fruit Metabolism in Tomato and Grapevine" will be held September 21-24, 2014 at the MAICh Conference Center in Chania, Crete (Greece).
Organizers: Dr Panos Kalaitzis, Studies and Research Coordinator of the Horticultural Genetics & Biotechnology porgramme of MAICh
Prof. Mondher Bouzayen & Prof. Mario Pezzotti
Chair and Vice-Chair of the COST Action FA1106 “QualityFruit”
Dr. Jean-Marc Routaboul, Grant Holder of COST FA1106
Number of participants:80
From November 5th to November 5th, 2014
One day Symposium on "Investigating the transformation of the past forests of Crete under an interdisciplinary perspective"
Organizer:University of Fribourg, Department of Biology and Botanic Garden
Number of participants:20-25
From November 29th to November 29th, 2014
Organizer: Hellenic American Union
Number of participants: 180
From June 18th to June 19th, 2015
The Institute of Food Product Marketing (IFPM) provides a conference forum for discussion and communication of food marketing academic research internationally.
The IFPM was founded by Drs. Mark Lang and John Stanton to host conferences in various locations around the world in order to provide a dedicated, regular forum where academic food marketers can meet to present their research in various stages of development (from working papers to completed papers) to advance the discipline of academic food marketing.
IFPM conferences welcome multidisciplinary research from quantitative and qualitative methodologies, consumer behavior and management perspectives, and the study of the entire food marketing process.